Tuesday, November 11, 2008

Thanksgiving is coming, so...

Why not go vegetarian? Come on, now: you've thought about it before, right? Now is the time.

Here's my thinking:

Last year I baked my first turkey, and I have to say the experience was revolting. I vowed as I rinsed off that huge carcass in my sink that I'd never eat meat again. That lasted about a day. Actually, I don't think it even lasted a day.

Here are two great books we own on topics related to being a vegetarian:

1. Animal liberation by Peter Singer HV4708.S56 1990

2. The fast food craze: wreaking havoc on our bodies and our animals by Tina Volpe TX360.U6 V64 2005

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